Comments on: Southern Fried Chicken – Recipe and How to Video

By: Leah Knowlton

Leah Knowlton — Wed, 08 Jul 2009 12:50:30 +0000

Made this with the laptop sitting on the kitchen counter so I’d get it right! Turned out beautifully!

Since we use our dairy’s cow’s milk, I used lemon juice to “sour” the milk in lieu of buttermilk. Worked great!

Thanks so much for posting the video. It’s been years since I’ve made fried chicken, and I was never really pleased with the results. This time was different!

By: Terri Pollhein

Terri Pollhein — Wed, 17 Jun 2009 00:29:56 +0000

I just found my way to your blog from “that old house”. I only wish I had found it before Easter so I could have tried out some of your Easter egg ideas.

I will be trying the Red Lobster Biscut recipe though. Yum!

Thanks!
Terri

By: kayellen

kayellen — Sat, 09 May 2009 17:17:39 +0000

Yummy!
Thanks for sharing:)

Blessing to you on this weekend of Mother’s Day!!!

KayEllen

By: Tammy

Tammy — Sat, 09 May 2009 03:30:55 +0000

Add some celery seed to the coating mix, as well!